So, how long to bake bone-in chicken breast at 375 degrees F?
Bone-in chicken breast is a delicious and versatile staple that can be enjoyed in a variety of dishes, from classic roasted chicken to flavorful soups and stews.
Baking a chicken breast in the oven is a popular cooking method that is both easy and convenient, but it can be tricky to get the timing just right. One common question that people have when cooking bone-in chicken breast is how long to bake it at 375°F (190°C).
In this blog post, we’ll explore some tips and guidelines for how long to bake bone-in chicken breast at 375 and offer some advice for achieving juicy, tender, and perfectly cooked chicken every time.
How Long to Bake Bone-in Chicken Breast at 375?
Now, it’s time to discuss how long to bake bone-in chicken breast at 375.
The general rule of thumb is to bake bone-in chicken breast at 375°F (190°C) for 25 minutes per pound (500 g). It’s important to note that this cooking time may vary depending on how thick your chicken breasts are and how well done you prefer them.
For example, if you’re looking for a juicier result, you’ll want to reduce the cooking time slightly, while if you like a more crispy texture, you may need to increase the baking time slightly.
How Long Do You Need to Bake Bone-in Chicken Breast at 375 in The Oven?
When it comes to how long to bake bone-in chicken breast at 375 in the oven, the rule of thumb is to bake for 25 minutes per pound (500 g). If you’re looking for a juicier result, reduce the baking time slightly; if you like a more crispy texture, increase the baking time slightly.
It’s important to keep an eye on the temperature of your chicken as it cooks, using a meat thermometer or instant-read thermometer inserted into the thickest part of the breast.
How Long to Bake Bone-in Chicken Breast at 375 F in An Air Fryer?
In case you are using an air fryer, how long would it take to bake bone-in chicken breast at 375 F?
In an air fryer, the general rule of thumb is to air fry for about 8 minutes per pound (500 g). However, this may vary depending on how thick your chicken breasts are and how well done you prefer them.
You can get a juicier outcome by baking it for a shorter amount of time, and a crispier texture by baking it for a longer amount of time.
How Long Would It Take to Bake Bone-in Chicken Breast at 375 with A Grill?
So, how long to bake bone-in chicken breast at 375 degrees F with a grill?
The amount of time it takes to cook bone-in chicken breasts on a grill set to 375 degrees Fahrenheit (190 degrees C) is variable and can be affected by the size and thickness of the chicken breasts.
It is recommended to cook the chicken for 6–8 minutes per side until the internal temperature reaches 165°F (74°C).
How Long to Bake Bone-in Chicken Breast at 375 degrees F in A Smoker?
If you’re using a smoker, how long do you need to bake bone-in chicken breast at 375?
Baking bone-in chicken breast at 375°F (190°C) in a smoker is a great way to infuse the meat with a rich smoky flavor. For smoking at 375°F (190°C), it’s recommended to cook the chicken for 30–45 minutes per pound (500 g).
However, the cooking time for bone-in chicken breast in a smoker can vary depending on the size and thickness of the chicken breasts, as well as the type of smoker used.
Signs That Your Bone-in Chicken Breast Is Baked Through
No matter how you decide to cook your bone-in chicken breast, you’ll want to make sure it’s cooked through before serving.
The best way to check if the chicken is cooked is with a meat thermometer or instant-read thermometer inserted into the thickest part of the breast.
For poultry, the USDA recommends an internal temperature of 165°F (74°C). Once your thermometer reads that temperature, you can be sure that your bone-in chicken breast has been properly baked.
Pro Tips on Baking Bone-in Chicken Breast
Now that you know how long to bake bone-in chicken breast at 375 F, it’s important to take care to ensure that the chicken comes out tender and juicy every time. Here are some pro tips for baking bone-in chicken breast:
- Be sure to season the chicken well with salt, pepper, and any other herbs or spices you like. This will help to enhance the flavor of the meat.
- Before putting the chicken in the oven, let it a few minutes to come to room temperature. This will help the chicken cook more evenly and prevent it from becoming dry.
- Consider using a meat thermometer to ensure that the chicken is fully cooked but not overdone.
- Tent the chicken with aluminum foil during the last few minutes of cooking to help it retain moisture.
Conclusion
There you have it – the answer to how long to bake bone-in chicken breast at 375!
With these tips from Buckingham Smokehouse, you’ll be able to bake your chicken perfectly every time, ensuring succulent and juicy results. Don’t forget to use a meat thermometer or instant-read thermometer to make sure that the chicken is fully cooked through before serving!
Happy baking!
FAQs to Bake Bone-in Chicken Breast at 375
How long to bake bone-in chicken breast at 375 in a pressure cooker?
Baking bone-in chicken breast at 375°F in a pressure cooker will take about 12 minutes per pound (500 g).
Can I bake bone-in chicken breast at a higher temperature?
While a higher temperature will cook the chicken faster, it may also result in dry and overcooked meat. It’s best to stick to the recommended temperature of 375°F.
Before baking the bone-in chicken breast, should I cover it with foil?
During the last minutes of cooking, tenting the chicken with foil may help it maintain moisture and keep it from drying out.
How do I know how long to bake bone-in chicken breast at 375?
The optimal internal temperature for chicken is 165 degrees Fahrenheit (74 degrees Celsius). A meat thermometer or instant-read thermometer may be used to check whether or not the chicken is fully cooked.
How should I season the chicken before baking?
Use salt, pepper, and any other seasonings you desire on the chicken. Adding this will make the meat taste even better.
Should I let the chicken sit at room temperature before baking?
Letting the chicken sit at room temperature for a few minutes before baking can help it cook more evenly and prevent it from becoming dry.
Can I use a marinade for my bone-in chicken breast?
Yes, marinating the chicken before baking can add flavor and moisture to the meat.
How should I store leftover baked chicken breast?
Store leftover baked chicken breast in an airtight container in the refrigerator for up to 4 days.
What are some creative ways to use leftover baked chicken breast?
Leftover baked chicken breast can be used in salads, sandwiches, soups, and casseroles for a quick and easy meal.
How long to bake bone-in chicken breast at 375 F with the skin on?
Baking bone-in chicken breast with the skin on at 375°F will take about 6–8 minutes per side or 30–45 minutes per pound (500 g) if using a smoker.
